Dinner Menu

A LA CARTE ~ STARTERS

Local  Braised  Pork  Belly  &  Hand  Dived  Scallops
With a Quince Aioli, Baby Spinach Salad & Crackling ~ £8.50

Crab & Sweet Jersey Prawn Risotto Marinara
Fresh Jersey Jewel Tomatoes & Chilli Flake, Parmesan & Rocket from St. Ouen’s~ £9.00

Vera  Cruz  Mexican  King  Prawns
On Freshly Chopped Salsa with Smoked Home Made Chipotle Chilli Sauce & a Lime Squeeze ~ £8.50

The Famous Salty Dog King Prawns “Pana”
Cooked  in an Oyster, Garlic & Black Bean Sauce served in a Sizzling Hot Pan + Lime Squeeze ~ £9.00

 Pan Seared Local Hand Dived Scallops
In a Light Ginger & Spring Onion Sauce  with a Rocket and Toasted Sesame Dressing~ £9.50

 Seared  Scallops & Crab  Timbale  “Jersiais”
With a Salad of  Warm Crushed Jersey Royal Potato, Rocket Leaf , Jersey Jewel Tomato Chutney & Herb Pesto (completely local produce) ~ £9.50

Fresh Local Moules
In a Thai’ Spicy Lime & Coconut Bouillon or Mariniére with a Garlic, Wine & Cream ~  £7.00
 
Steaming Hot Bowl of Thai’ Fish Tom Yam  Soup
Cooked to Order Spicy Hot & Sour with Fresh Tuna, Salmon, Scallops, King Prawns, Mussels & Asian Greens, Kafir Leaf, Fresh Chillies and Lime Juice  ~ £8.50

Thai Beef or Thai Tuna Salad
A Fillet of either of the above Char Grilled Sliced Served Warm with a Nam Jhim Dressing
& Crunchy Greens and Bean Sprouts “Sensational Flavour and Fabulously Spicy” ~ £9.00

Twice Baked Goats Cheese Soufflé
With a Pear & Walnut Salad and Beetroot & Apple Compote ~ £8.50

Crispy  Aromatic  Duck  Salad
Tossed with Beansprouts, Sugar Snaps,  Fresh Pineapple, Rocket & Spinach Salad Leaves and Toasted Peanuts & Sesame Seeds with a Plum & Soy Dressing ~ £8.00

Foie Gras & Chicken Liver Parfait
With  Armagnac & Prune  Chutney on Toasted Warm Brioche with  Select Leaves & Balsamic & Olive Oil Dressing ~ £ 8.00

Tuscan Mediterranean Deli Plate
Char Grilled Aubergine, Zucchini, Spanish Capsicum,  Parma Ham, Rocket & Pecorino  Cheese Mature Balsamic & Olive Oil  ~  £8.50

Salty’s  New Tasting Platter for  Two  or  More
Vietnamese Prawn Wraps, Grilled King Prawns with Mexican Salsa & Chipotle Chilli Sauce, Thai Fish Cake with Tamarind & Chilli Chutney, Chicken Harissa  and Tuscan Parma Ham Deli Roll All with a Selection of House Dipping Sauces ~ £8.50 Per  Person

A LA CARTE ~ MAIN COURSES

Salty Dog Sumptuous Surf & Turf
Best for Two or More but Can be Served Individually
Half a Fresh Local Lobster Each, Scallops, King Prawns with a Wok Fried Prime Beef Fillet Medallions In a Sweet Chilli, Garlic & Coriander Sauce ~ Spiced up if you Like !
& Accompanied with Rice, New Potatoes or Home Made Chips  ~   £26.00  per person

Half  Local  Lobster  &  King  Prawns
Served Hot with a Choice of Three Sauces,
Chilli, Garlic & Coriander ~ Ginger & Spring Onion or Oyster & Black Bean & Accompanied with Rice or Jersey Royals ~ £20.00

Whole Local Line Caught Sea Bass Wrapped in Banana Leaf
Roasted in the Oven and Served with a Northern Thai Hot & Sour Sauce Lime, Palm Sugar, Coriander, Bean Sprouts, Long Bean & Toasted Crushed Peanuts ~ £16.50

Whole Roasted Local Black Bream
Crushed Sea Salt, Lemon & Chive Beurre Blanc Buttered Local Greens and Jersey Royals ~ £13.50

Jersey’s Best Pan Roasted Seabass Fillets
With Tempura King Prawns and a Delicate Sweet Chilli, Garlic and Coriander Sauce  Accompanied with Thai Jasmine Rice~ £15.50

Steamed  Local  Brill  Fillets
Served Simply on Sauté Greens with a Peperocino Salsa Verde &  Accompanied with Jersey Royal Potatoes ~ £15.00

 Fresh  Pink  Char  Grilled  Tuna Loin “Creole”
Cooked to your Liking with a Coconut, Pineapple & Banana Caribbean Roti Sauce Lightly Spiced with Fresh Basil & Sweet Chilli, Served with Jasmine Rice or Beurre Blanc New Potatoes ~ £14.50

Pan Roasted  Organic Salmon
With Chunky Tomato Chutney & Herb Pesto Served with Seasonal Greens &  Jersey Royals ~  £13.00

Linguine Marinara
Fresh Tomato Sauce with a Fish and Shellfish Combination to Create a Classic Mediterranean Flavour With & a Pinch of Chilli Flakes ~ £13.50

Confit  of  Crispy  Duck  Leg Teriyaki
Duck Leg Confit “Asian Master Stock” Served with Teriyaki Sauce, Long Bean, Sugar Snaps, Beansprouts & Toasted Sesame Seeds & Accompanied with Jasmine Rice ~ £13.50

FROM THE GRILL

Char Grilled Beef  Fillet & Seared King Prawns
In  a  Ginger & Spring Onion, Cracked Black Pepper Sauce Tossed with Mangetout & Shitake Mushrooms &  Served  with  Jasmine  Rice ~ £15.50

Salty’s Classic Prime Beef Fillet
Char-Grilled to your Liking, with Creamed  Mascarpone  Spinach &  a Wild Mushroom, Aged  Mustard  &  Black  Pepper  Sauce ~ OR ~  Served Plain & Simple ~ £23.00
Please Select from the Side Order Section for Additional Potato Selection.

Aberdeen  Angus  Sirloin  Steak
Char-Grilled  & Served with Home Made Fries and Salad Bowl ~ £16.50

Salty  Dog “Reef & Beef”
Char Grilled Angus Sirloin with Seared Hand Dived Scallops & King Prawns With a Chilli, Garlic, Coriander Butter Sauce with Rice or  Home Made Fries ~ £19.50

Moroccan  Grilled  Harissa  Chicken
With Preserved Lemon & Black Olive Cous Cous & a Baby Spinach & Pecorino Cheese Salad ~ £12.50

FROM OUR SPICE KITCHEN 

Choice of Thai’ Red Coconut Curries Served in Big Bowls
Chicken ~ £12.00 / King Prawns  ~ £13.00  / Chicken &  King  Prawns Mixed  ~ £13.00 Beef  Fillet ~ £14.00  / or  Mixed  Fish & Shellfish  ~ £14.00
With Basil, Lime Leaves, Baby Sweet Corn, Zucchini & Chillies &  Accompanied with Jasmine Rice
All our Pastes and Sauces are Freshly Made to an Authentic Standard from Our Kitchen
Please Specify  How You would Like your Curry Cooked  Mild,  Medium or  Authentic  Thai’  Hot  & Spicy

Thai Imperial Ragout ~ for Two or  More
Our Green Paste, Coconut Milk, Basil & Lime Leaf Curry Sauce with Fresh Scallops, King Prawns, Tuna Loin, Organic Salmon & Mussels ~ Accompanied with Rice or New Potatoes  ~  £14.00  per person

Malaysian Seafood Laksa
A Creamy Coconut Base Sauce, not so Spicy with King Prawns, Scallops & Organic Salmon & Accompanied with Hokkien Noodles ~ £13.00