Starters

Warm Walnut Crusted Goats Cheese
Beetroot & Honey Chutney  - £9.50

Thai Crispy Salad
Beansprouts, Sugar Snaps,  Pineapple, Basil, Mont, Coriander, Toasted Peanuts & Sesame Seeds, Nam Jhim Dressing (gf-n) - £8.50

starters & mains

Grilled Haloumi Kebab
Leaves, Char Gilled Asparagus & Zucchini, Sunblush Tomato, Fig, Hazelnut & Apple Jam (xg) - £9.50 - £13.00

 

Mains

South Indian Kerala Curry
Edamame Beans, Potato, Peppers, Mushrooms, Snow Peas & Pak Choi, 
Jasmine Rice (gf-n) - £13.00

Malaysian Penang Curry
Potato, Mushrooms Peppers, Pak Choi, Green Beans & Snow Peas
Peanut, Coconut, Lemon Grass, Chilli
Jasmine Rice (gf-n) - £13.00

Sri Lankan Curry Bowl
Chick Pea, Potato & Cauliflower & Spinach
Basmati Rice & Naan Bread (xg) - £13.00

 

 

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Opening times

› Dinner 6.00pm Daily
› Lunch from 12.30pm Friday to Sunday
(off season)
› Tuesday to Sunday
(high season)

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