Starters

Duck Liver Parfait 
Shaved Foie Gras, Toasted Brioche, Muscatel Puree

Classic Bouillabaisse
Rouille, Grilled Sour Dough

Tempura Sole Fillets
Jersey Crab, Avocado, Mango & Chilli Salsa

Seafood Hors D’Oeuvres
Smoked Salmon Blini, Prawn Verrine, Crab Rangoon, 
Grilled Pesto & Parmesan Oyster 

Wild Mushroom Croustade
Sauté Wild Mushrooms, Cep Veloute, Toasted Brioche, 
Poached Hens Egg

Mains

Salt Baked Leg of Lamb
Milk Potatoes, Spring Greens, Port Jus 

Pan Roast Jersey Seabass Fillet
Porcini Risotto, Jerusalem Artichoke Cream 

Old Delhi Style Butter Chicken
Naan Bread, Saffron Basmati Rice 

Half Lobster & King Prawns (Two Ways) - £5.00 Supplement
Chilli, Garlic & Coriander - OR -   Ginger & Spring Onion
Jasmine Rice - OR - New Potatoes

 Buttered Brill Fillet
Parmesan Croquettes, Mustard Spinach, Lemon & Crab Butter Sauce

 

Desserts

Coffee Brulée
Cinnamon Doughnuts

Gooey Banana Pudding
Homemade Clotted Cream Ice Cream

Pave au Chocolat
Salted Caramel, Praline Crunch

 

£35

 

 

 

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