Starters

Grilled Local Asparagus                                
Serrano Ham, Manchego Rarebit 
£10              

Jumbo Prawn Thermidor 
Crab & Samphire Risotto, Herb Salad
£11

Grouville Bay Oysters 
Crushed Ice, Cider Vinegar                     
& Shallots, Lemon & Tabasco (gf)
each - £ 1.70 or x 6 - £ 9.50
 

Mains

Char Grilled Piri-Piri Poussin      
Grilled Polenta, Chimmichurri & Hand Cut Chips  (gf) 
£ 18

Steamed Tranche of Salmon                       
Wild Mushroom & Local Asparagus Tagliatelle      
£ 19

Desserts

St. Clement’s Sundae                              
Lemon Polenta Torte, Blood Orange Sorbet, 
Lemon Posset & Clementine's (gf)  
£ 7.50

Rhubarb Meringue Roulade                              
Grenadine Roast Rhubarb, Mascarpone Cream, 
Rhubarb Sorbet (gf)  
£ 7.50

Cheese
Quickes Extra Mature, Cashel Blue, Winslade

Single Cheese Plate  
One of the above
Fig Chutney & Rustic Crackers (gf - oatcakes)
£ 5.50

Cheese Board Selection  
All three of the above carefully selected cheeses with 
Fig Chutney, Grapes & Rustic Crackers (gf - oatcakes) 
£ 8

Or why not try one of these ?    
Rich Hot Chocolate Liquor Shot
Amaretto Biscuit to Dip            
£ 4.50
                
Jersey Vanilla Ice Cream  
Pedro Ximinez  Sherry (gf)
£ 5

 

 

Download Menu PDF

Find and Book a Table Online

We are currently updating our online booking service, please call us on 01534 742760